With their unique creole gastronomy, Ti Karaye guarantees that their customers will experience an explosion of flavours and leave from there with a satisfied taste bud. Located at Belle Rose, you can choose to either dine-in or take away.
Their menu varies from our very own Mauritian bouillon de crabe to various types of mine bouille. They also cater to different seafood dishes such as salmi ourite, rougaille chevrette sec, and riz frite poisson salé. If you are also looking for some snacks to enjoy with a drink, you will find there some gajack, like poulet satay, and calamar croustillant.
They will be present during the Hungrynation Food Festival with a food stall. You will be able to taste their various mine bouille, riz frite and seafood dishes at the event. Ti Karaye will also be sponsoring the Best Chef Category at the Mauritius Restaurant Awards. Moreover, all platinum wristband attendees will receive 20% off the food stall of Ti Karaye, while gold wrist band attendees will receive 10%.
You can contact them on the +230 5941 4243, and find them on Facebook and Instagram.
